Barbera del Monferrato DOC
Bricco Bargnàn is a red wine made from carefully selected Barbera grapes. The winemaking process includes a post-fermentative maceration on the skins for about 15 days. The wine then ages in stainless steel tanks for 12 months, followed by additional bottle aging.
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Pairs perfectly with rich sauces, hearty red meat dishes, game, as well as cured meats and aged cheeses.
16-18°C
14% vol
2023, a wine with great aging potential.
Tenuta San Bernardo - Villadeati (AL) - Italy - PIVA 02520240066
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